品牌
Importer from hidden-gem wineries around the world
從各地酒莊直接入口 貨源可靠 高性價比
Dauvergne champagne is a family affair.
Winegrower since 1703, producer of champagne for 4 generations, after Fernand, René and François, it is the turn of Aurélien and Maxime to take care of the vines and the wines of the house, to make champagnes that exude the terroir of Bouzy, Grand Cru from the Montagne de Reims
Edoardo Miroglio (Bulgaria), founded by a well-know Italian producer is rated a Hugh Johnson *** Winery. EM focuses on combining modern technologies and the region's rich winemaking heritage to produce award winning wines. Its vineyards are located near the village of Elenovo, a Bulgarian region with excellent climate and fertile soil for wine.
The villa and surrounding grounds were purchased in 1895 by Giuseppe Nieri. Bottling of Montellori’s wine under its own name and label occurred during the 1950’s. The heart of the main production at Fattoria Montellori is for wines based from Sangiovese vines. They are based on 2 areas: Cerreto Guidi and San Miniato.
The most daring RiberaEach bottle contains the adventuresome, elegant and unique spirit of the marquis of the province of Burgos. Its wines are an extension of his personality, loyal to the lands of their birth.
The nature of its soils, the climate and the location of the vineyards behind the Sierra de Cantabria provide the ideal conditions for the cultivation of Tempranillo, which together with the Mazuelo and Graciano varieties, constitute the basis of our wines.
Monterra (Australia) is a South Australian winery. Behind it is winemaker Mike Farmilo, who produced Penfolds Grange, St Henri and Bin 707 and was a twice winner of the Jimmy Watson Trophy.Monterra is a brand under Field Day Wine Co., which is rated in the top 18% of Top Wineries Australia by The Real Review 2022.
Ribbonwood is an exciting new initiative from the team at Framingham (Est. 1994); a boutique winery based in Renwick, Marlborough, renowned for the terrific quality of its aromatic varietals. The 15 year old vines are planted on an unusual east-west direction, the resulting shade on the south side of each row produces more herbaceous fruit than other sites in Marlborough.
Founded by Agostino Marsura is still in Val de Cune in Guia di Valdobbiadene in the original buildings which, over the years, have been expanded and improved so that today they house some of the most advanced technology helping them to guarantee quality while caring for the environment. The winery is almost hidden from view sitting among the family’s vineyards in the most prestigious areas of the DOCG zone: Cartizze, Col San Martino, Guia, Premaor, Rolle, Zuel and Le Serre.
Weingut Thorle (Germany): Since 2006, the brothers Christoph and Johannes Thörle took over the winery from their parents. Since then, their focus has been almost exclusively on the classic grape varieties Riesling, Pinot Noir, Pinot Blanc and Silvaner. The first successes soon became apparent, the wines achieved higher scores in various wine guides and newcomer prizes were awarded.
Castello Carboncine is located in Marca Trevigiana, at the bastions of Treviso. A 1600 winehouse is the core building. Their territory is directly connected to Venice by the river Sile. For centuries till the 1960 crops, wines and products reached Venice by boat. Castello Carboncine extends his vineyards on 45 hectares in the Cru areas called: Carboncine and Beato Erico.
Glaswegin (Scotland): Distilled in an artisan still in the heart of Glasgow, our small batch gin features a unique blend of eight gin botanicals, resulting in an award-winningly smooth spirit. Crowned Scotland’s Best London Dry Gin in the World Gin Awards 2021, Glaswegin is a Scottish gin inspired by the no-nonsense style of the city of Glasgow and its people. Best served with a fuss-free tonic and a classic gin garnish, we are renowned for our spirit’s smoothness and innovative bottle design.
